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How to make homemade yogurt (two ways)!

J

Jami Balmet

Guest
I started making homemade yogurt a few years ago and it’s so easy! I was getting frustrated trying to find whole fat organic yogurt with live probiotics and NO sugar added…that didn’t break the bank.

So I started making it myself and it’s so easy! There are a lot of different ways to make yogurt. Here’s a compilation of Instagram stories I did a few years ago on two different ways to make yogurt (and how easy it can be).

homemade_yogurt.png


There are a lot of varieties of this. In most cases, you buy one starter and can make yogurt over and over again. You can also use a store bought (has to be truly live cultures in it) yogurt as a starter as well. You can also easily make raw milk yogurt which I started doing as well shortly after this.

Resource: How to Make Thick Raw Milk Yogurt – Traditional Cooking School

My personal favorite cultures to use are From Cultures for Health. You can get many of my favorites right from Azure Standard:


You can also find their cultures from their website. And Thrive Market also carries their traditional yogurt starter (I love ordering from Thrive for all those smaller things I can’t get from Azure. Like my favorite sugar free ketchup and things.)

I also love making Kefir which you make in a similar way!
 
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